Lunch Menu

Open for the Spring Semester!

February 20-May 17

Welcome to lunch at the Pino Alto Restaurant!

Lunch is served
Monday–Thursday, 12–1:30 PM


All entrées include Soup, Salad and Bread, made fresh daily

Entrées Include:

Soup:  Corn Chowder

Salad:  Herb Salad with Champagne Vinaigrette

Bread:  Ladder Bread



Mixed Berry Buckle with Almond Streusel Topping